Under the leadership of Chef Jérémy MORICET, enjoy a romantic tête-à-tête, a business meeting, or a family meal to savor refined cuisine that evolves with the seasons. This creative cuisine combines regional products and spices from around the world. In the flower garden on sunny days or in the comfort of the restaurant, discover the pleasures of the table and rediscovering time.
Fait-Maison
Cuisine Gastronomique
Cuisine de saisons